With 48 hours notice, we will happily cater your next event, dinner or lunch. Please ring (970) 568-8817 to order.
Order 10 or more like items and get 10% off!
Any Flavor Pies¹
- 3″ Mini Pie $3 each (10+$2.70 each)
- 5″ Regular Pie $6 or $7 for Lamb (10+$5.40 or $6.30)
Any Flavor Savory Rolls²
- 2″ Mini Roll $1.40 each (10+$1.26 each)
- 4″ Savory Rolls $4 each (10+$3.60 each)
Any Flavor Quiche³
- 3″ Mini Quiche $2.50 each (10+$2.25 each)
- 5″ Regular Quiche $5 each (10+$4.50 each)
Hot Side Dishes
- Mashed Potato, Sweet Potato Mash, Mushy Peas $3 each (10+$2.70 each)
- Beet Salad, Sun-dried Tomato Salad $4 each (10+$3.60 each)
- Profiteroles $3 each (10+$2.70 each)
- Salted Caramel Slice, Coffee Infused Chocolate Ganache Tart, Fresh Fruit Tart, Baked Custard Tart, Apple Turnover, Vanilla Slice, Chocolate Pecan Tart $4 each (10+$3.60 each)
Keep a close eye on the pies as every oven and microwave is different, this is only a guide!
From FROZEN there are 2 different ways to reheat the pies. The inside temperature of the pie should get to 165℉.
1. Reheat pie in a 375℉ oven for about 50 minutes or until inside is at or above 165℉.
2. Defrost in the microwave for about 5 minutes then bake in a 350℉ oven for about 20 minutes or until inside is at or above 165℉.
From REFRIGERATED heat in a 300℉ oven for about 25 minutes or until the inside temperature is at or above 165℉.
- ¹Pie Flavors – Steak & Gravy, Steak & Pepper Gravy, Steak Cheese & Bacon, Madras Curry Steak, Guinness Steak & Mushroom, Chicken & White Cheese Sauce, Chicken & Thai Peanut Sauce, Chicken Bacon & Avocado, Lamb & Rosemary, Pork & Green Chili, Veggies & Thai Peanut Sauce, Veggies & White Cheese Sauce
- ²Savory Roll Flavors – Sausage Roll, Spinach & Feta Roll
- ³Quiche Flavors – Cheese & Bacon, Spinach & Andouille, Roasted Vegetable