OVEN
- Preheat to 400 F.
- Remove plastic, leave pie in the tin and place on a baking sheet.
- Brush the top of the pie/roll generously with water.
- Bake 2 PIES for 45-50 minutes. Bake 2 ROLLS for 25-30 minutes.
- Pie/roll is cooked when the internal temperature is at least 165 F.
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AIR FRYER
- Preheat to 325 F.
- Remove plastic and leave pie in the tin.
- Brush the top of the pie/roll generously with water.
- Bake 1 PIE for 30-35 minutes. Bake 2 ROLLS for 20-25 minutes.
- Pie/roll is cooked when the internal temperature is at least 165 F.
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