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Waltzing Kangaroo
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Restaurant

 Waltzing Kangaroo specializes in Australian-style meat pies, pastries & coffee in Fort Collins, Colorado. 
We are primarily a grab-and-go venue and reservations are not needed for the {very} limited seating or take and bake frozen pies. 
You can also order hot and frozen pies for Fort Collins local delivery through NOCO Nosh here. 
 

MENU

TUCKER BOX - Choice of Pie & 2 Hot Side dishes $14.50-15.00

PIES Available hot or frozen

Steak & Gravy Pie - Diced steak slow cooked in a scrumptious brown gravy $8.50

Steak & Pepper Gravy Pie - Diced steak slow cooked in a savory cracked black pepper gravy $8.50

Guinness Steak & Mushroom Pie - Diced steak slow cooked in a rich Guinness and mushroom gravy $8.50

Beef Shepherd's Pie - Ground beef, peas & carrots in gravy; topped with golden mashed potatoes $8.50

Lamb & Rosemary Pie - Diced lamb slow cooked in a delectable rosemary gravy $8.50

Chicken & White Cheese Sauce Pie - Diced chicken in a luscious cream sauce $8.50

Chicken & Peas Madras Curry Pie - Roasted chicken and green peas smothered in a delectable yellow curry sauce. *Madras Curry is a well-balanced blend of 14 herbs and spices that is bursting with flavor, but is not spicy. $8.50

Veggies & White Cheese Sauce Pie - Roasted potato, squash, broccoli, cauliflower & carrot  in a luscious cream sauce $8.50

SAVORY ROLLS Available hot or frozen

Sausage Rolls - Ground beef seasoned with our signature blend of herbs and spices $5.00

SIDE DISHES

Mashed Potato - Seasoned, mashed potatoes with cream and butter $4.00

Mushy Peas - Seasoned, slightly mashed peas with cream and butter $4.00

Gravy - Our rich brown gravy. A perfect accompaniment to any pie. Suitable for vegetarians. $1.00

DESSERTS

Profiterole - Choux pastry filled with a delicate mixture of custard and whipped cream; dipped in chocolate ganache $5.00

Apple Turnover - House made apple pie filling, baked in puff pastry; topped with fresh whipped cream $5.00

Coffee Ganache Tart - Espresso and chocolate in sweet shortcrust pastry $5.00

Custard Tart - Perfectly balanced baked egg custard in sweet shortcrust pastry $4.50

ESPRESSO DRINKS

Short Black - Espresso shots $3.00

Macchiato - Espresso & a dollop of foam $3.50

Long Black - Espresso & hot water $3.25-4.25

Flat White - Espresso & velvety milk $4.50-5.00

Latte - Espresso & steamed milk $4.50-5.00

Cappuccino - Latte with a dusting of chocolate $4.50-5.00

Mocha - Espresso, steamed milk & chocolate $5.00-5.50

HOT DRINKS

Hot Chocolate $4.00-4.50

Assorted Hot Teas $3.00-3.10

Chai Tea Latte $4.75-5.25

COLD DRINKS

Australian Ginger Beer $4.00

Colorado Craft Sodas $4.00

Sparkling Water $2.75

Bottled Iced Teas $3.25

Bottled Water $2.50

*Gratuities are shared among employees* 

** Full list of ingredients can be found here. **

We want to make sure you have the best tasting experience when you take our frozen pies home. Be sure to follow these instructions for reheating:

*NEW* BAKING GUIDELINES

Bake from frozen. This is only a guide, all ovens are different!  Baking more pies/rolls at a time will change the amount of time needed to reach 165 F internal temperature!

OVEN 

  1. Preheat to 400 F.
  2. Remove plastic, leave pie in the tin and place on a baking sheet. 
  3. Brush the top of the pie/roll generously with water.
  4. Bake 2 PIES for 45-50 minutes. Bake 2 ROLLS for 25-30 minutes.
  5. Pie/roll is cooked when the internal temperature is at least 165 F.

AIR FRYER 

  1. Preheat to 325 F.
  2. Remove plastic and leave pie in the tin.
  3. Brush the top of the pie/roll generously with water.
  4. Bake 1 PIE for 30-35 minutes. Bake 2 ROLLS for 20-25 minutes.
  5. Pie/roll is cooked when the internal temperature is at least 165 F.

 

RESTAURANT LOCATION:

Waltzing Kangaroo
1109 W Elizabeth St.
Fort Collins, CO 80521

RESTAURANT HOURS:

Tuesday - Saturday
11:00 am - 7:00 pm

With our location in the heart of west Fort Collins, our Australian restaurant serves a fantastic grab-and-go meal! Waltzing Kangaroo specializes in “fair dinkum” (Aussie for tried and true) food in Fort Collins. We use artisan baking techniques to handcraft Aussie pies, rolls, and desserts from scratch.

With our heritage in mind, we aimed to bring outstanding hospitality and service found in Australia to the United States, and we landed in the amazing city of Fort Collins, Colorado. This city with a small-town feel is home to Colorado State University, where Waltzing Kangaroo sits just off campus.

Walking in our doors, you’ll immediately feel welcomed in our quaint bakery-like space that reminds us of our original digs in our homeland of Australia. The large glass case holding our Australian meat pies welcomes you to place your order with our amazing team!

The straightforward menu allows for easy ordering of your favorite Australian meat pies, meat rolls, side dishes, desserts, and drinks, like espresso. The restaurant in Fort Collins was created to make you feel at home while transporting your tastebuds Down Under.

 To our loyal customers, we thank you for your continued patronage. 

To anyone who has yet to visit Waltzing Kangaroo in Fort Collins, we look forward to welcoming you.