TUCKER BOX - Choice of Pie & 2 Hot Side dishes $14-15
PIES Available hot or frozen
Steak & Gravy Pie - Diced steak slow cooked in a scrumptious brown gravy $8.50
Steak & Pepper Gravy Pie - Diced steak slow cooked in a savory cracked black pepper gravy $8.50
Guinness Steak & Mushroom Pie - Diced steak slow cooked in a rich Guinness and mushroom gravy $8.50
Beef Shepherd's Pie - Ground beef, peas & carrots in gravy; topped with golden mashed potatoes $8.50
Lamb & Rosemary Pie - Diced lamb slow cooked in a delectable rosemary gravy $8.50
Chicken & White Cheese Sauce Pie - Diced chicken in a luscious cream sauce $8.50
Veggies & White Cheese Sauce Pie - Roasted potato, squash, broccoli, cauliflower & carrot in a luscious cream sauce $8.00
SAVORY ROLLS Available hot or frozen
Sausage Rolls - Ground beef seasoned with our signature blend of herbs and spices $5.00
Mashed Potato - Seasoned, mashed potatoes with cream and butter $4.00
Mushy Peas - Seasoned, slightly mashed peas with cream and butter $4.00
Gravy - Our rich brown gravy. A perfect accompaniment to any pie. Suitable for vegetarians. $1.00
Profiterole - Choux pastry filled with a delicate mixture of custard and whipped cream; dipped in chocolate ganache $4.00
Apple Turnover - House made apple pie filling, baked in puff pastry; topped with fresh whipped cream $5.00
Coffee Ganache Tart - Espresso and chocolate in sweet shortcrust pastry $4.50
Custard Tart - Perfectly balanced baked egg custard in sweet shortcrust pastry $4.00
Short Black - Espresso shots $2.85
Macchiato - Espresso & a dollop of foam $3.25
Long Black - Espresso & hot water $2.85-3.35
Flat White - Espresso & velvety milk $4.00-4.50
Latte - Espresso & steamed milk $4.00-4.50
Cappuccino - Latte with a dusting of chocolate $4.00-4.50
Mocha - Espresso, steamed milk & chocolate $4.50-5.00
Hot Chocolate $4.00-4.50
Assorted Hot Teas $3.00-3.10
Chai Tea Latte $4.50-5.00
Bundaberg Ginger Beer $4.00
Assorted Boylan Sodas $3.25
Sparkling Water $2.75
Bottled Iced Teas $3.25
Bottled Water $2.50
*Gratuities are shared among employees*
We want to make sure you have the best tasting experience when you take our frozen pies home. Be sure to follow these instructions for reheating:
Keep a close eye on the pies, all ovens are different! Times are based on heating 1-2 pies, more pies may require more time.
- Preheat oven to 350 ℉, remove plastic, leave pie in aluminum pie tin and place on baking sheet.
- Pie- bake about 50 minutes
- Roll- bake about 25 minutes
Food safety tip: Pies/rolls are heated thoroughly when the inside temp is 165℉.
1109 W Elizabeth St.
Fort Collins, CO 80521
11:00 am - 7:00 pm
With our location in the heart of west Fort Collins, our Australian restaurant serves a fantastic grab-and-go meal! Waltzing Kangaroo specializes in “fair dinkum” (Aussie for tried and true) food in Fort Collins. We use artisan baking techniques to handcraft Aussie pies, rolls, and desserts from scratch.
With our heritage in mind, we aimed to bring outstanding hospitality and service found in Australia to the United States, and we landed in the amazing city of Fort Collins, Colorado. This city with a small-town feel is home to Colorado State University, where Waltzing Kangaroo sits just off campus.
Walking in our doors, you’ll immediately feel welcomed in our quaint bakery-like space that reminds us of our original digs in our homeland of Australia. The large glass case holding our Australian meat pies welcomes you to place your order with our amazing team!
The straightforward menu allows for easy ordering of your favorite Australian meat pies, meat rolls, side dishes, desserts, and drinks, like espresso. The restaurant in Fort Collins was created to make you feel at home while transporting your tastebuds Down Under.
To our loyal customers, we thank you for your continued patronage.
To anyone who has yet to visit Waltzing Kangaroo in Fort Collins, we look forward to welcoming you.