How to use bouillon seasoning:

To kick up savory recipes and add depth, replace your typical salt seasoning with a sprinkle of beef bouillon or chicken bouillon seasoning. It’s perfect for vegetables, burgers, gravies, sauces, rice, pasta dishes, and so much more. Here are some amazing recipes to get you started! 

How to use instant gravy mix:

Simply combine gravy mix with cold water, butter and cream (or milk) and heat on the stove. Making mouthwateringly good brown and poultry gravies is just too easy!